Kitchen Tap Repair Guide

Scope of Works

• Pre‑visit diagnosis – isolate water, inspect cartridge/washer, check isolation valves.

• Disassemble tap body, remove handle, spout and cartridge or gland.

• Clean or replace worn parts (ceramic cartridge, O‑rings, seals).

• Re‑assemble, re‑pressurise & leak‑test hot and cold supplies.

• Flush debris from aerator; adjust handle alignment and flow‑rate.

• Optional add‑ons – fit new isolation valves or swap full tap if parts obsolete

  
  

Typical Cost (inc. VAT)

Time on Site

• Typical: 1 – 2 hours for straightforward cartridge/O‑ring swap.

• Longer: seized nuts, inaccessible pipework, valve installation, or waiting for mains to drain

  
  

Questions to Ask Your Trade

1. Will you bring the correct cartridge or confirm model from photos first?

2. Is the quote fixed‑price or hourly after the first 60 minutes?

3. Do you guarantee the repair and for how long?

4. What surcharge applies for evening or weekend call‑outs?

5. Can you fit isolation valves at the same time, and is that extra?

6. Will you supply a waste‑transfer note for any removed parts?

7. Are you WaterSafe or CIPHE‑registered and insured for kitchen plumbing?

How to Avoid Surprises

• Clear space under the sink so the plumber can reach pipe tails quickly.

• Locate your stop‑cock beforehand in case it’s seized.

• Send tap photos & brand name when booking to ensure parts availability.

• Reserve parking close to the door for tool cases and wet‑vac.

• Check worktop overhang & splashback clearance if a full tap swap may be needed.

• Have towels & buckets handy to capture residual water when pipes are opened.

All price ranges are rounded 2025 GBP figures and already include 20 % VAT.